Royal Scoop Hosts Contest, Awards Local Ice Cream Creation: 'Sticky Fingers'
Jul 13, 2017 10:19PM ● Published by Kevin
2017 Flavor Creation winner, Rylan. Photo courtesy of Royal Scoop.
Other flavors in the competition included "Blueberry Muffin," which is meant to taste like its title describes, "Java the Fuge," a coffee/vanilla/fudge mix, "Salty Malt," which incorporates fudge and chocolate-covered pretzels, and "The Moo’st," which has crushed Reese’s cups, brownie chunks and a salted caramel swirl.
This was the third year of the competition, and more than a thousand people entered their ideas.
Additionally, this Sunday, July 16, is National Ice Cream Day. In celebration, the first 100 people to the store get a free scoop of ice cream. They will also hold their seventh annual Brain Freeze Ice Cream Eating Contest, with cash prizes available to the winner. Entrants must sign in by 1 p.m.
Enter the raffle (all day) to win free ice cream for a year. The winner will be drawn on Monday, July 17. Finally, help the community Blood Center from 10 a.m. to 4 p.m. with the "pint for a pint blood drive." If you give a pint of blood, you receive a pint of ice cream in return.
For more information and for the entry form to the brain freeze competition, visit http://www.royalscoop.com/.